NEWS: A Plain Wisdom Recipe Featured on The Recipe Club
The book Plain Wisdom by New York Times best-selling author Cindy Woodsmall is a heart-warming read of stories, encouragement, and unique Amish Recipes. One of the recipes, Cooked Celery, has been featured on TheRecipeClub.net. Click here to see it— and get cooking!
Click here for more information and to read an excerpt of Plain Wisdom.